Adam Roberts - 'Fire Kitchen'

Adam's fourth book 'Fire Kitchen' is inspired by the many fire kitchens that Adam has experienced in his travels through Asia and the Americas. As a seasoned product and industry expert, Adam Roberts brings his extensive experience with Asian and American fire kitchens to his latest book, 'Fire Kitchen'.

This comprehensive guide covers the key fundamentals of fire cooking, with a special emphasis on Surf n Turf. Following in the footsteps of his previous successful books, 'Barbecue Like a Boss' and the award-winning 'Barbecue Fusion', this instructional resource is ideal for both novice and experienced cooks, providing clear instructions and valuable insights.