We mix this through clarified butter and let sit for a minimum of 30mins and let the magic happen - flavours will infuse and is perfect for drizzling over seafood and steaks alike.
Use this as a base flavour profile and layer with your favourite rubs or use it by itself - either way it'll have you itching for more...
We got our run last week and have had it on our steak 3 times very tasty
C
Chris Cuthbert
Very tasty
Just did some pork ribs and added this when I wrapped. Got the buttery taste without the fat. Very happy very tasty
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