In stock
Crafted with all-natural, premium ingredients, this award-winning dry rub was designed for BBQ brisket but shines just as bright on burgers, fries, tacos, eggs, steak, and veggies. Trusted by 90% of competition BBQ teams, it’s the champion’s secret weapon. Dare to be bold and beef up your meals with Blues Hog!
Salt, sugar, spices, yeast extract, dehydrated garlic, dehydrated onion, corn protein, soybean oil, caramel colour, natural beef flavour, palm oil, modified food starch, rendered beef fat, no more than 2% calcium silicate to prevent caking.
This rub is as it sounds, full flavoured perfect for anything beef.
Seen It Cheaper Elsewhere? Ask For A Smoked Deal!
