In stock
Created by Big Green Egg founder Ed Fisher in 1974, this Atlanta-made sauce has stood the test of time as a beloved favourite among wing enthusiasts. Its rich, well-balanced flavour combines tangy, spicy, and savoury notes that bring wings to life with every bite. Perfect for grilling, dipping, or tossing, this legendary sauce adds a distinctive punch that elevates your chicken wings and other dishes.
Apple cider vinegar, Pepper sauce (Peppers, vinegar, salt), Tomato paste (Salt, citric acid), Cane sugar, Water, Vinegar, Salt, Mustard (Vinegar, mustard seed, salt, turmeric, spices), Rice starch, Worcestershire concentrate (Distilled vinegar, molasses, corn syrup, water, salt, caramel colour, garlic powder, sugar, spices, celery seed, tamarind extract, natural flavour) Red pepper, Black pepper, Onion powder, Garlic powder.
This bold flavour is perfect for wings, pork and even over eggs.
Its in the mild to medium heat rating and is full of flavour that you can actually tase without the burn.
Pickup available at Gold Coast Store
Usually ready in 2 hours
Pickup available, usually ready in 2 hours
2082 Gold Coast HighwayMiami QLD 4220Australia
+61755727790
Seen It Cheaper Elsewhere? Ask For A Smoked Deal!
