Achieve flawless sear marks on your dishes with the exceptional heat conductivity of the Cast Iron Cooking Grid, a premium alternative to the standard Stainless Cooking Grid.
This cast iron surface reaches extreme temperatures and maintains that heat, creating the ideal environment for searing. Simply invert the grid to reveal a smooth surface perfect for delicate items like fish and seafood.
Half Moon Cast Iron Grid for Large EGGs
Yes! cast iron conducts heat differently to stainless steel and surpasses stainless steel grill temperatures which provides the ultimate environment for searing.
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