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This rub is a game changer for all meats, vegetables, and seafood. With inspiration from Dark Side Of The Grills award-winning hot sauce, it packs an impressive kick with its supercharged shroomz. Proudly Canadian-inspired but Australian-made. 'Killer Shroomz Szechuan Shitake' rub was born from the bold flavours of a day-long Szechuan hot pot broth, infused with hickory smoked beef rib.
Salt, Dehydrated vegetables, Spices (antioxidant 306) Sugar, Maize maltodextrine, Premix (Vegetable protein extract (Maize), Yeast extract), Acidity regulator (262,330), Flavour enhancer (621,635), Canola oil, Mushroom powder (Shitake), Flavours, Anti-caking agent (551).
This is perfect for soups and well dusting on nearly anything!
We love this in beef pho on chicken and stirfry vegetables as well.
Seen It Cheaper Elsewhere? Ask For A Smoked Deal!
