Liquid smoke - Outback Campfire!!
Sweet smoke flavour with caramel notes ideal for soups, stocks , sauces and marinades. Also suitable for adding smoke flavour to small goods.
Manufactured in Australia from a blend of Hickory and other species to give you a strong but mellow smokey flavour to suit your cooking needs.
Misty Gully Liquid Smoke can be used in sauces and marinades, as a spray when cooking, in salads, in scrambled eggs, on steaks and ribs, in pastas and risottos… just about anything!
Only a few drops are required to achieve that smoke flavour you love, without any of the hassles of actually using a smoke machine.