Unleash your passion for BBQ as you embark on an unforgettable journey with Smoked BBQ Co's Pitmaster BBQ Class!
Held at Smoked BBQ Co our very own Chef Trent takes the participants on an exciting journey with custom tailored BBQ classes, with lots of laughs, good eats, a couple of bevvies , a lot of learning and good times.
These educational BBQ classes are perfect for the bbq lover just getting started, low n slow enthusiast and those wanting to up their 'queing game.
About The Classes - Tailored custom class to the individuals and their smokers!
These classes are heavily theory based and focus on imparting core foundational knowledge we find that people struggle to get elsewhere. With a tailored approach to each individual & instruction that caters to their individual skill set and smoker or BBQ, with the goal of gaining both knowledge and confidence to elevate their BBQ skills to new heights. We keep class numbers between 1 to 5 attendees.
In the "Smoked BBQ Co Pitmaster Class," get ready to embark on an exciting journey into the world of BBQ. You'll start by exploring what makes this culinary art so captivating and what you can achieve with the right skills, knowledge and products.
From there, dive into the heart of low and slow cooking, a technique that delivers melt-in-your-mouth results. We will introduce you to different types of smoker BBQs, guiding you through the essential equipment and the crucial role of thermometers. You'll also discover the secrets of various fuels—wood, charcoal, and pellets—and how each can create unique and delicious flavours.
You'll learn the best methods to get your smoker started and how to manage vents like a pro. Discover the magic of direct and indirect heat methods and master temperature management to ensure perfect results.
We'll show you how to create mouth-watering flavour profiles with tips on rubs, timing, and temperatures. Plus, you'll get the lowdown on selecting the best meats, understanding different cuts, and perfecting your trimming and preparation techniques.
We’ll also tackle any BBQ challenges you’re facing with tailored strategies and techniques. The class wraps up with a lively Q&A session, giving you the chance to ask your burning questions and gain insider tips from BBQ masters. Get ready to fire up your passion for BBQ and become a true pitmaster!
Pitmaster Meat & More BBQ Class (3hrs)
What's included: Tailored custom class to the individual and their smoker!
- Where to start – interests & outcomes
- Introduction to low & slow
- Introduction to smoker & BBQS of all types stocked at Smoked BBQ Co
- Equipment required
- Guide to different thermometers and how to use them
- Guide to setting up different smokers effectively
- Accessories and their applications
- Types of fuel – wood, charcoal, pellets, how they operate & flavour profiling
- Starting your smoker effectively – methods, vents, charcoal chimneys & more
- Direct & indirect heat & cooking methods
- Temperature control - building fires, fire management, fuel management
- Creating unique flavour profiles - rubs, sauces, layering & more
- Tips on rubs & sauces, timings & temperature
- Taste testing of rubs & sauces
- Meats – selection process, understanding the cuts, cooking methods, trimming, preparation tips & techniques
- Your areas for improvement addressed with strategies & techniques
- Trent's personal step by step cooking guides for most low & slow cooks included
- Q & A's
- 1 x Black Onyx MBS 3+ 1/2 Brisket (Or) 1 x twin pack of Borrowdale baby back pork ribs (Or) 1 x twin pack of Cape Grim beef short ribs (Or) 1 x Pork Butt per person for in class training on preparation & for you to take home and put into practice what you have learnt
