In stock
Sugar and brown sugar amplify the cherry notes while garlic, onion, and a bold spice mix create unexpected depth. This isn't a timid seasoning—it's a calculated gamble that transforms pork, poultry, ham, chicken, fish, prawns, and vegetables into something daringly different. The result is a crust that's both sweet and complex, proving that the best BBQ rubs aren't afraid to take risks.
Brown sugar, sugar, salt, dehydrated onion and garlic, chilli pepper, paprika, natural and artificial flavour, natural mesquite smoke flavour, >2% tricalcium phosphate added to prevent caking.
This even goes on beef brisket or short ribs for a bit of sweetness...
Pickup available at Gold Coast Store
Usually ready in 2 hours
Pickup available, usually ready in 2 hours
2082 Gold Coast HighwayMiami QLD 4220Australia
+61755727790
Seen It Cheaper Elsewhere? Ask For A Smoked Deal!